Browse Every Recipe - Page Number 6

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A vibrant pan of Pea and Broad Bean Shakshuka with runny eggs nestled in a spiced tomato and herb sauce, garnished with fresh parsley.
Pea and Broad Bean Shakshuka #46

Colorful Middle Eastern dish with spring vegetables poached in spiced tomato sauce

Bright green Cabbage and Kale Detox Juice served over ice in a tall glass.
Cabbage and Kale Detox Juice #47

Vibrant green blend combining cruciferous vegetables with zesty citrus for a refreshing, nutrient-dense beverage.

Vibrant bowl of Best Cabbage Coleslaw with creamy dressing, freshly tossed shredded cabbage and carrots.
Best Cabbage Coleslaw #48

Crisp cabbage and carrots in creamy tangy dressing. Ready in 15 minutes.

A freshly assembled Rainbow Buddha Bowl With Quinoa featuring chickpeas, crunchy seeds, and vibrant vegetables for a nutritious meal.
Rainbow Buddha Bowl With Quinoa #49

Colorful grain bowl with quinoa, fresh vegetables, chickpeas, and tahini dressing for a nutritious meal.

Warm Kale Maple Mustard #50
Warm Kale Maple Mustard #50

Tender kale with warm maple-mustard glaze, toasted nuts, and cranberries.

Roasted Butternut Squash Soup #51
Roasted Butternut Squash Soup #51

A smooth, creamy blend of roasted squash and aromatic spices, finished with coconut milk for ultimate winter comfort.

A vibrant Glowing Green Salad topped with green bell pepper, zucchini, parsley, and crunchy pumpkin seeds for serving.
Glowing Green Salad #52

Vibrant mix of crisp greens and hydrating vegetables with zesty vinaigrette for a healthy boost.

Serving suggestion: A warm and hearty Cooked and Loved Cabbage Salad, featuring tender cabbage, crisp vegetables, and crumbled feta cheese.
Cooked and Loved Cabbage #53

Tender sautéed cabbage with crisp vegetables in tangy herb dressing, ready in 25 minutes.

Roasted cabbage wedges on a white platter topped with nutty tahini sauce, a pinch of paprika, and fresh herbs, ready to serve warm.
Roasted Cabbage Wedges Tahini #54

Tender oven-roasted cabbage with creamy tahini drizzle, sesame seeds, and fresh herbs—a simple, flavorful dish ready in 40 minutes.